


Le Nouveau Livre de Cuisine by Blanche Caramel - Gautier-Languereau 1927
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Le Nouveau Livre de Cuisine by Blanche Caramel - Gautier-Languereau 1927Title: Le Nouveau Livre de Cuisine Author: Blanche Caramel Publisher: Gautier Languereau Publication Date: 1927 Format: Hardcover Condition: This book is in acceptable condition for its age. The boards are worn and have stains and markings. The title page is loose. The pages are brown with age spots, markings and holes throughout. Reader's note Indulge in the culinary delights of Le Nouveau Livre de Cuisine by Blanche Caramel, a beautiful French
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